Icing / Piping Bag Ties - Wilton Decorating With 47% cocoa content

With 47% cocoa content

-2 cups Isomalt

Great for cupcakes

these cutters offer precision and versatility

The petal shape is especially fun for cupcakes topped with piped rosettes

Icing / Piping Bag Ties - Wilton Decorating With 47% cocoa contentIcing bag ties are used to seal the open end of an decorating or piping bag. Once you've filled the icing bag with frosting or icing, you twist the top of the bag and secure it with the tie. This prevents any frosting from leaking out and allows you to maintain better control over the flow of icing. Why should you use an icing bag tie? Better Control: By securing the open end of the bag with a tie, you can apply consistent pressure and achieve more