House Duck Confit - 6-8 ounces Cookies And Desserts Born in Piedmont in the
Description
Born in Piedmont in the last century
60% Semillon - 35% Sauvignon Blanc - 5% Muscadelle
These are very spicy
The estate's village-level offering ties pungeancy of fruit and con- centration of flavor to the minerality and herbacious qualities that make its Sancerrois origins unmistakable
Cooking Enhancer
House Duck Confit - 6-8 ounces Cookies And Desserts Born in Piedmont in theDuck leg quarters cured in allspice, bay leaf, thyme, juniper, black pepper and salt, then braised in duck fat until fall off the bone tender. 6 8 ounce piece.
Exchange/Return Notes
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