Snapdragon Yellow microgreens Dip the ends of the

Dip the ends of the leaves in lemon juice and melted butter if desired

The Japanese selections are especially prized for their flavour

If very young it can be eaten raw in salads

Alstroemeria's spiral growth pattern turns the leaves upside down to face the sun

Romaine has sturdy leaves which are refreshingly crisp as a base in everyday salads and sturdy enough to hold up to heat for grilling or sauteing

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