Mastering Fermentation: 100+ Homemade Recipes for Sustainable Living Native Starter 3 3-6” long foliage

3-6” long foliage

which are white varying occasionally to a light pink

Ecology: grows in Southern Oregon and Northern California in chaparral zones

hydroponics/soilless crops

Evergreen shrub

Mastering Fermentation: 100+ Homemade Recipes for Sustainable Living Native Starter 3 3-6” long foliageMaster the basics and experiment with innovative flavor combinations in this definitive guide to fermentation. Whether you're seeking the health benefits of fermented foods and drinks or just want to take advantage of seasonal produce all year long, this cookbook takes the stress out of fermentation. Mastering Fermentation features over 100 delicious recipes, including fermented fruits, veggies, jams, pickles, kimchi, krauts, kombucha, hot sauces, and