Wildfish Cannery - Smoked King Salmon Pepper Sauces the winery also makes this

the winery also makes this extraordinary vermouth

Born in Piedmont in the last century

the final product is a complex mixture that introduces a fine bitterness to any cocktail

Negroni or Boulevardier a notch

We invite you to savor all the flavours that we obtain from the most select grape varieties and our secret blends of herbs and spices

Wildfish Cannery - Smoked King Salmon Pepper Sauces the winery also makes thisFrom the producer: Tasting notes: King salmon is, well, king. Its texture is tender yet firm. Its a crowd pleasing favorite with a delicate flavor and a decadent richness. Its sweet and a little smoky, and the marbling of healthy fats makes it a guilt free treat. Serve it up: Serve it as your centerpiece or eat it straight out of the can. We wont judge. Also try it with eggs in a breakfast spread. We support salmon served at every meal. Source: