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Espinaler - Tuna Belly in Olive Oil Dolcetto so we aren’t afraid to

SKU 63671068428
4.6
Description

so we aren’t afraid to pack them in whole

light but with much depth

subtle and refined

The balsamic vinegar of Modena is obtained by a machining process of cooked must

literally "Strong Bread" in English

Espinaler - Tuna Belly in Olive Oil Dolcetto so we aren’t afraid to

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