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and citrus make this bottling a perfect pairing with hot days
The name Maneki Wanko is a play on the well known Maneki Neko or “Lucky Cats”
agave fiber labels
Paolo Bea's 'Pagliaro' is made from 100% Sagrantino
and 16% Cabernet Franc
Villbrygg 'ENG 02' Sparkling Fermented Infusion Non-Alcoholic smoked and citrus make this bottlingThis infused drink is made with meadowsweet, fireweed, and sweet vernal grass. The earthy base of this infusion is further accentuated by notes of black tea, dried fruit, and citrus. With ingredients sourced from Norwegian foragers, this bottle is deeply tied to the earth it comes from and the traditions surrounding it. It's an excellent pairing for a hearty steak dinner or frikl.
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