SCN 'Blair Athol' 2013, 11 Year 'French Oak Barrique' new britain The juice is aged for

The juice is aged for 12 months in concrete

The wine sees a very short skin contact

and rich fish dishes

while the palate is incisive and finely beaded

In 2014 Burn Stewart merged with Distell

SCN 'Blair Athol' 2013, 11 Year 'French Oak Barrique' new britain The juice is aged forFrom the Importer: Single malt Scotch whisky selected and bottled by Single Cask Nation Cask #181283 Distilled at Blair Athol [blairATHull] Distillery in Pitlochry, Scotland (Highlands) 100% unpeated barley Water is sourced from from the Allt Dour Burn Aged 11 years; matured for 7 years in ex bourbon cask and finished for 4 1 2 years in refill toasted French oak barrique Distilled summer 2013 and bottled winter 2025 252 bottles produced A satisfying