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brightened by hibiscus and Bulgarian rose that lend a delicate floral shimmer
while iris
while zesty ginger cuts through with a warm
ÉCLAT Floral Blood Orange opens with a bright
dates and nights on the dance floor
ÉCLAT Gourmand Cinnamon w-mango brightened by hibiscus and BulgarianCLAT Gourmand Cinnamon opens with an elegant, boozy cognac accord green, sweet and softly warming from the very first breath. As it settles, a bold cinnamon heart surges forward, radiating the cozy warmth of mulled wine and fresh Christmas baking, while a touch of oak lends quiet depth beneath the spice. Tonka bean weaves in a creamy sweetness that binds every layer together. In the base, praline unfolds its nutty, caramel chocolate richness alongside