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it has the structure and complexity to merit extended cellaring of a decade and more
I will comment on all the single vineyards
This 2003 should hit its peak in 5-6 years and last at least two decades
loamy soil and earthy minerality intermixed with some background smoke
I suspect it might smell like this
Alex Gambal Clos Vougeot Grand Cru - 2005 (750ml) Size:750ml it has the structure andThree of five barrels of Gambals 2005 Clos Vougeot are from a parcel high up and against the wall of the Clos and Grands Echezeaux (and three of five are new, too). Roasted meat and blackberry aromas lead into a bright, slightly tart, undeniably concentrated mouthful of black fruits backed by persistent, charred meatiness, alkaline mineral notes, and a chewy load of tannins. There is no doubt of this wines impressive depth and density, and probably a
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