Black Garlic Vegan From California's Napa Valley

From California's Napa Valley

Composition: 100% Chardonnay from mostly Napa and Sonoma Counties

Red or Assorted (8

Turn your mango into pickles and chutneys or add to curries and desserts to relish in the tradition and power of this soul-replenishing fruit

We already know that authentic New Mexico Hatch Peppers make everything better—burgers

Black Garlic Vegan From California's Napa ValleyQuantity Pack: 3 packages (2 ounces each)Seasonality: Year RoundOrigin: USA Delicious and odor free, Black Garlic is aged for a month in a special fermentation process under high heat where it develops its darker color, softer texture, and sweeter taste than regular garlic. This process creates a flavor that has a molasses like richness with tangy garlic undertones. It has a tender, almost jelly like texture with a melt in your mouth consistency