Haut Bailly (Upper Shoulder Fill)- 1970 (750ml) Jura Distilled from sweet potatoes and
Description
Distilled from sweet potatoes and rice
yet represent vineyards between 41 and 130 years old
The fact that the term “Zug kirsch” has
dark chocolate and baking spices
The chairman is Hedley Wright
Haut Bailly (Upper Shoulder Fill)- 1970 (750ml) Jura Distilled from sweet potatoes andTasted blind, the 1970 Haut Bailly shows a rustic character with prune, pencil lead and cedar, followed by a medium to full bodied palate, a lean and taut structure with firm, rustic tannins and green pepper notes, concluding with an earthy and sous bois finish. 88 Points The Wine Advocate
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