Venison, Blueberry and Merlot Wine Sausage Kansas Steak unlike commodity pork which can

unlike commodity pork which can often be lean and dry

or using the whole bird for stock

A whole roast (16–20 lbs) is perfect for large gatherings

family-owned operation in the Midwest that processes only 140–175 steers per week

Lean & Healthy: 99% fat-free

Venison, Blueberry and Merlot Wine Sausage Kansas Steak unlike commodity pork which canA true culinary masterpiece, our Venison, Blueberry & Merlot Wine Sausage combines bold, lean Canadian venison with the natural sweetness of blueberries and the richness of Merlot wine. Balanced with aromatic herbs and spices, this sausage delivers a flavor thats rustic, refined, and unforgettable. Crafted with CareThe venison is first seasoned with Herbes de Provence, piney juniper berries, and a delicate spice blend that enhances its natural