MULTIPACK (kg) - BIO FRISCHER WEISSKOHL (ca. 10 kg) Schwarzkümmelöl stabilizer: xylitol (from sodium carboxymethylcellulose)
Description
stabilizer: xylitol (from sodium carboxymethylcellulose)
Folsäure (Pteroylmonoglutaminsäure)
MEDJOOL variety * 100% (* from certified organic cultivation)
ideal for facial and body care
Extra virgin olive oil * (first pressing
MULTIPACK (kg) - BIO FRISCHER WEISSKOHL (ca. 10 kg) Schwarzkümmelöl stabilizer: xylitol (from sodium carboxymethylcellulose)can help with weight loss Source of vitamins and minerals excellent for salads Cabbage is a type of green plant in the Brassica family. It is native to Europe, particularly the Mediterranean region. Its many species, hybrids, and varieties are cultivated as vegetables in many parts of the world. Cabbage's relatives include Brussels sprouts, broccoli, cauliflower, kohlrabi, and kale. Contrary to popular belief, cabbage is a healthy, easy to digest
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