Japanisches Gyuto Messer 21 cm Urushi - Tanegashima Okeya Synthetic bench stone (Brown)
Description
Synthetic bench stone (Brown)
Der ZDP-189 bildet den Kernstahl und damit die Schneide des Messers
Coarser cuts and the cutting of bones are also possible this way
The blade has a sharp blade point and can be used for cradle cutting as well as for chopping herbs
Du spürst sofort: Das ist kein gewöhnliches Messer – das ist ein Werkzeug
Japanisches Gyuto Messer 21 cm Urushi - Tanegashima Okeya Synthetic bench stone (Brown)Gyuto knife with 210mm blade This gyuto, like all Tabata knives, is a good compromise between performance, price and traditional look. It is a hand forged gyuto, with a blade length of 21cm, from the Hon Tanegashima forge. Tanegashima is an island in the south of Japan and the forge is family run and lives the traditional craft. The knife has a good balance with a clear center of gravity distribution towards the blade. The beautiful Kurouchi finish
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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